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SPECIAL STARTERS |
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Chicken Wings
Peri-Peri
Golden fried, butter, chillies, lemon juice |
R 45.00 |
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Samoosas: Chicken,
Mutton or Vegetable (4 pcs)
Pastry filled with a spicy mixture of either chicken,
mutton or vegetables shaped into a triangle and fried to
a golden colour |
R 35.00 |
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Chicken Spring Rolls
(4 pc)
Chicken, garlic and bean sprouts |
R 35.00 |
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Vegetable Spring
Rolls (4 pc)
Chinese cabbage, bean sprouts, carrots and garlic |
R 35.00 |
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Potato & Mince
Cutlets (4 pc)
Mashed potatoes filled with beef mince |
R 45.00 |
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Deep-Fried Prawns in
Batter
Queen size deep-fried and served with chillies sauce and
sweet and sour sauce |
R 65.00 |
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Mixed Platter
Two samoosas, two potato cutlets, two spring rolls
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R 55.00 |
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HOME-MADE SOUP |
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Thai Vegetable Soup
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R 30.00 |
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Hot & Sour Soup
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R 30.00 |
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Chicken Corn Soup
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R 30.00 |
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Chicken Noodle Soup
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R 30.00 |
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Prawns & Vegetable
Soup
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R 35.00 |
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Thai Seafood Soup
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R 35.00 |
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Soup of the Day
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R 30.00 |
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TIKKA GRILL |
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Chicken Tikka Leg or
Breast
Marinated with garlic ginger and red chillies, whole
pieces of breast or leg are placed on a skewer and
charcoal grilled |
R 55.00 |
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Fish Tikka
Boneless pieces of fish marinated with garlic, ginger
and red chillies, lemon juice, then garnished in a
skewer with bell peppers, onions and charcoal-broiled |
R 75.00 |
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Daawat Beef Steak
Boti
Steak cubes grilled on charcoal, spicy and hot |
R 75.00 |
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Bihari Chicken
Heavily spiced chicken kebab marinated with red
chillies, lemon, mustard oil, ginger and garlic |
R 125.00 |
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Gul-Nar Chicken Tikka
Grilled chicken cubes mixed with Tandoori spices served
with Roghni masala
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R 65.00 |
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KEBAB SPECIAL |
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Lamb Seekh Kebab
Minced mutton prepared with all the spices, cumin, green
chillies and cloves and coriander, moulded onto a skewer
and grilled over live charcoal |
R 65.00 |
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Beef Seekh Kebab
Beef mince prepared with all the spices, cumin, green
chillies and cloves and coriander, moulded onto a skewer
and grilled over live charcoal |
R 65.00 |
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Chicken Reshmi Kebab
Chicken mince prepared with all the spices, cumin, green
chillies and cloves and coriander, moulded onto a skewer
and grilled over live charcoal |
R 60.00 |
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Chapli Kebab
Minced beef and chicken mixed with crushed coriander
seeds, garlic, ginger, red chillies, half boiled eggs,
pomegranate seeds and green mint. The mixture is made
into a oval shape patty and grilled on a hot plate
|
R 60.00 |
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BARBECUE SPECIALTIES |
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Baby Chicken
Baby chicken marinated in our special spices |
R 125.00 |
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Lamb Chops
Lamb chops marinated with garlic, ginger lemon, yoghurt,
red chillies and grilled over charcoal |
R 75.00 |
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Chicken Boti
Boneless chicken cubes grilled on charcoal |
R 65.00 |
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Chicken Harali Boti
Boneless chicken pieces, coriander, mint dill, green
chillies, garlic, ginger, methi and special haando
spices |
R 65.00 |
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Chicken Shashlik
Spicy chicken prepared on charcoals and the marinate is
made of garlic, ginger, red chillies and lemon juice
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R 65.00 |
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TANDOOR DELIGHTS |
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Paneer Tikka
(Paneer is home-made cottage cheese) Green peppers,
onions, garlic, fresh cream and yoghurt |
R 55.00 |
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Garlic Chicken Tikka
Small cubes of chicken, fresh cream, garlic cardamon,
cheese and cashew nuts powder |
R 65.00 |
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Afghani Chicken
(Whole)
Marinated in fresh cream, yoghurt, cheese, white pepper
and butter |
R 135.00 |
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Tandoori Prawn
Prawns prepared on charcoal with shell, marinated in
garlic, lemon juice green chillies, white pepper and
butter
|
R 145.00 |
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CHEF'S CHOICE |
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Jhinga Seekh King
Size
Spicy prawns prepared on charcoal without shell. The
marinate is made of garlic ginger, red chillies and
lemon juice |
R 155.00 |
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Lamb Chop Masala
Curry
The real Punjabi, chops masala with aloo |
R 85.00 |
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Charcoal Grilled
Platter
Assorted barbecued meats, fish, chicken, kebab, lamb
chops and prawns served with different sauces |
R 155.00 |
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Chicken Makhni
(Butter Chicken)
Most popular dish in all our restaurants. Butter chicken
cooked in with onions, ginger garlic, turmeric powder,
yoghurt and fresh cream. A must for Chicken Lovers
|
R 85.00 |
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RICE SPECIALITIES |
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All our rice dishes
are prepared with care, Basmati, "the king of rice",
takes up to three years to mature and
is given the due merit while prepared. Succulent pieces
of meat, chicken or fish cooked with aromatic spices
cooked over a low fire served with raita |
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Lamb Biryani
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R 75.00 |
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Chicken Biryani
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R 70.00 |
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Fish Biryani (Kingklip)
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R 75.00 |
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Vegetable Biryani
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R 65.00 |
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Chicken Pillau
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R 70.00 |
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Lamb Pillau
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R 75.00 |
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Fried Rice / Chicken
/ Prawn / Veg
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R 65.00 |
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Plain Rice
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R 25.00 |
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CURRY CORNER |
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Chicken Karahi (With
Bone)
Traditional Pakistani dish with small portions of
chicken prepared with vegetable oil. The colourful and
aromatic spices (ginger, garlic, tomatoes) are added
while frying the chicken |
R 75.00 |
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Lamb Karahi
(Boneless)
Traditional Pakistani dish with small portions of lamb
prepared with vegetable oil. The colourful and aromatic
spices (ginger, garlic, tomatoes) are added while frying
the chicken |
R 85.00 |
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Lamb Kunna
Lamb, ginger, garlic, chilli turmeric, Pakistani spices
and tomato paste |
R 85.00 |
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Chicken Korma
(Boneless)
Curried chicken dish prepared with turmeric ginger,
garlic, garam masala, onions, vegetable oil and yoghurt.
This is a favourite at weddings |
R 75.00 |
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Lamb Korma (Boneless)
Curried lamb dish prepared with turmeric ginger, garlic,
garam masala, onions, vegetable oil and yoghurt. This is
a favourite at weddings |
R 85.00 |
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Chicken Palak
Boneless chicken, with baby spinach, tomato, onions and
olive oil, yoghurt, cinnamon, cardamon and garam masala |
R 85.00 |
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Lamb Palak
Boneless, lamb, with baby spinach, tomato, onions and
olive oil, yoghurt, cinnamon, cardamon and garam masala |
R 85.00 |
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Masala Fish
Kingklip, tomato, chilli powder, turmeric, white jeera,
dry fenugreek (methi) curry leaves and tamarind |
R 95.00 |
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Madras Prawn Curry
Queen prawns, onions, tomato, garlic and yoghurt |
R 95.00 |
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Chicken Tikka Masala
Small chicken pieces grilled, cooked with onion, tomato
and garlic ginger, dhaina seeds and yoghurt |
R 75.00 |
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Lamb, Aloo Ghosht
Curry
Lamb cooked in curry sauce, yoghurt and chart masala |
R 85.00 |
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Daawat's Chicken
Nihari
Chicken, ginger, green chillies, aniseeds and ginger
powder |
R 95.00 |
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Daawat's Beef Nihari
Beef, ginger, green chillies, aniseeds and ginger powder |
R 95.00 |
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Qeema Mirch
Beef mince, cooked with onions, garlic, ginger and green
pepper |
R 75.00 |
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Chicken Jalfrazie
Boneless chicken marinated in herbs and spices, sautéed
with tomatoes and a julienne of onions, green peppers
and fresh cream |
R 75.00 |
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Chicken Cholay (Chick
Peas)
Authentic Pakistani curry for chicken lovers |
R 75.00 |
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Chicken & Prawn Curry
Grilled cubes of chicken and prawn cooked in mild white
sauce |
R 95.00 |
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Lamb, Bhindi Masala
Boneless with ladyfingers, tomato sauce, onions olive
oil and tamarind
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R 85.00 |
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VEGETARIAN |
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Palak Paneer
Creamed spinach cooked with cubes of white cottage
cheese, the subtle taste of spices and garlic make this
a favourite dish |
R 60.00 |
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Vegetable Bhogia
Seasonal vegetables cubed and cooked with turmeric,
garlic, ginger, onions and vegetable oil |
R 55.00 |
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Dal Palak
Lentils, spinach, tomato, yoghurt, onion, ginger,
garlic, chilli powder and mixed spices |
R 60.00 |
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Dal Mash
Dal mash, tomato, ginger, garlic chilli powder and mixed
spices |
R 60.00 |
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Bhindi Masala
Lady fingers, onions, tomato, ginger, garlic, curry
leaves, chilli powder, turmeric powder and lemon |
R 70.00 |
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Malai Vegetable Kofta
Vegetable balls stuffed with paneer and cooked in mild
cream sauce
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R 60.00 |
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NAAN |
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Naan is baked in a
tandoor, a round unglazed clay oven that is fired by
live charcoal.
It is the unique aroma of the clay and the coals that
give Naan its delicious taste. There are no racks in a
tandoor, so the dough is slapped straight onto the
thinner walls of the hot tandoor, It sticks onto the
sides and bakes within minutes |
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Plain Naan
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R 15.00 |
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Butter Naan
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R 17.00 |
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Roghni Naan
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R 17.00 |
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Garlic Naan
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R 17.00 |
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Aloo Naan
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R 22.00 |
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Aloo Naan with Cheese
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R 25.00 |
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Mince Naan
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R 25.00 |
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Chicken Naan
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R 25.00 |
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Cheese Naan
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R 22.00 |
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Cheese & Chilli Naan
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R 25.00 |
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Roti
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R 10.00 |
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CONTINENTAL MENU |
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Fillet of Beef 250grm
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R 95.00 |
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Pepper Steak 250grm
With our very special pepper sauce |
R 105.00 |
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Mexican Steak 250grm
This very special sauce with green chillies, red
chillies and fresh cream |
R 105.00 |
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Fillet Mignon 250grm
With cream and mushroom sauce |
R 105.00 |
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Chicken Schnitzel
Served with mashed potatoes, vegetables and fresh lemon |
R 95.00 |
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Plate of Special
Chilli French Fries
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R 18.00 |
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Plate of French Fries
All entries are served with French Fries, Vegetables,
Garlic Roll and Side Salad |
R 15.00 |
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SALADS |
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Greek Salad
Salad, tomatoes, green pepper, onions, cucumber, olives,
feta cheese with mayonnaise dressing |
R 35.00 |
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Green Salad
Salad, tomatoes, onion, cucumber, olives, carrots with
French dressing |
R 30.00 |
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Pakistani Kachumbar
Pakistani salad tossed with tomatoes, onions, cucumber
and peppers |
R 30.00 |
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Papadum
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R 5.00 |
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ICE CREAM |
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Pista Kulfi
Pakistani rice ice cream made from lightly whipped
double cream, milk rice, flour, sugar and seasoned with
almonds, pistachios and rose water |
R 35.00 |
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Assorted Ice Cream
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R 25.00 |
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Daawat Desserts
Choose from our trolley a selection of Pakistani &
Continental Desserts
|
R 35.00 |
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BEVERAGES |
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Faluda
Bombay crush as known in South Africa |
R 30.00 |
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Milk Shakes
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R 22.00 |
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Chilled Lassi (Sweet,
salted or mango)
A highly nourishing and refreshing summer drink made of
diluted natural yoghurt which can be served sweet or
salted |
R 22.00 |
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Ninboo Pani
Fresh lime drink - served with soda or water |
R 18.00 |
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Passion Fruit with
Lemonade
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R 18.00 |
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Soft Drinks
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R 12.00 |
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Grapetiser /
Appletiser
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R 15.00 |
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Mineral Water
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R 15.00 |
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Coffee
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R 15.00 |
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Masala Tea / Plain /
English
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R 15.00 |
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